Omega-3 fatty acids
What is it
Omega-3 fatty acids are polyunsaturated fatty acids whose first double bond lies three carbons from the methyl terminus. The principal members are alpha-linolenic acid (ALA, 18:3n-3) from plants and the marine long-chain forms EPA (20:5n-3) and DHA (22:6n-3), which serve as substrates for resolvin/protectin lipid mediators and structural roles in neuronal membranes.
Evidence for 5 uses
AI-assisted evidence assessment — talk to your doctor before relying on any single supplement.
Hypertriglyceridemia
2-4 g/day of EPA+DHA lower triglycerides 20-30%; pharmaceutical icosapent ethyl (EPA only) reduced major adverse cardiovascular events in REDUCE-IT.
Cardiovascular events (high-risk)
Multiple meta-analyses show modest reductions in CHD death and MI; benefit is most consistent in patients with elevated triglycerides on statin therapy.
Rheumatoid arthritis symptoms
2-4 g/day reduces morning stiffness and tender joint count, allowing NSAID dose reduction in some trials.
Fetal neurodevelopment
200-300 mg/day DHA during pregnancy supports fetal visual and cognitive development; FDA/EPA jointly recommend 2-3 servings of low-mercury fish weekly.
Major depressive disorder (adjunct)
EPA-predominant formulations (>=60% EPA) at 1-2 g/day show modest antidepressant adjunctive effect in meta-analyses; heterogeneity is high.
Dosage
Safety
References
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Coming to App StoreDisclaimer: These statements have not been evaluated by the FDA. This page is educational, not a substitute for personalized medical advice. Evidence grades are AI-assisted assessments — talk to your doctor before starting any new supplement, especially if you’re pregnant, breastfeeding, on medications, or managing a chronic condition.