METHIONINE
What is it
Methionine is an essential sulfur-containing amino acid required for protein synthesis, initiation of protein chains, and as the precursor to S-adenosylmethionine (SAMe), the body's primary methyl donor. Humans cannot synthesize methionine and must obtain it from food.
How it works
Evidence for 5 uses
AI-assisted evidence assessment — talk to your doctor before relying on any single supplement.
Methionine deficiency (rare)
Grade AStrong evidence
Supplementation reliably reverses deficiency in restricted diets, parenteral nutrition, or genetic conditions. Rare in healthy people with adequate protein intake.
Acetaminophen overdose (adjunct)
Grade BGood evidence
Oral methionine has been used historically as an alternative to NAC in early acetaminophen toxicity. It supplies cysteine for glutathione synthesis to detoxify the toxic metabolite. NAC remains the standard treatment in most settings.
Urinary acidification
Grade CModerate evidence
Methionine is sometimes used to acidify urine for recurrent UTI prevention or to manage struvite stones. Modest evidence supports the mechanism in selected patients.
Depression (via SAMe pathway)
Grade CModerate evidence
Methionine is the precursor to SAMe, which has C-grade evidence for depression. Direct SAMe supplementation has more support than methionine for this indication.
Hair and nails
Grade DMixed evidence
Methionine and cysteine are abundant in keratin. Supplementation is sometimes marketed for hair and nail support but evidence in non-deficient adults is weak.
2 commercial forms
L-methionine
Natural isomer; well absorbed.Standard supplement form for human use.
DL-methionine
Mixed isomers; D form partially converted to L.Used in some products and animal feed. Less common in human supplements.
Dosage
When and how to take it
Food sources
| Food | Amount | %DV |
|---|---|---|
| Tuna (3 oz, cooked) | 830 mg | — |
| Chicken breast (3 oz, cooked) | 720 mg | — |
| Beef (3 oz, cooked) | 640 mg | — |
| Salmon (3 oz, cooked) | 650 mg | — |
| Eggs (1 large) | 190 mg | — |
| Brazil nuts (1 oz) | 290 mg | — |
| Cottage cheese (1/2 cup) | 350 mg | — |
| Sesame seeds (1 oz) | 270 mg | — |
Safety
Who should be cautious
Interactions
Frequently asked questions
Do I need to supplement methionine?⌄
Probably not. Animal proteins, eggs, and certain seeds and legumes provide ample methionine. Vegans on restricted diets may want to ensure adequate intake from soy, sesame, brazil nuts, or supplements.
Does methionine increase homocysteine?⌄
Yes, high doses can transiently raise homocysteine. Adequate B6, B12, and folate help recycle homocysteine and keep levels safe.
Is methionine the same as SAMe?⌄
No. Methionine is the dietary precursor. SAMe is the active methyl donor formed from methionine plus ATP inside cells.
Can methionine help with liver health?⌄
Methionine supports glutathione synthesis and liver methylation reactions. SAMe specifically has more evidence for certain liver conditions; methionine alone has limited direct trial evidence.
Is methionine restriction healthy?⌄
Some research in animals and short-term human studies suggests methionine restriction may have metabolic and longevity benefits, but the evidence is preliminary and dietary methionine remains essential for human health.
References
- Methionine - Wikidata — Wikidata link
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Coming to App StoreDisclaimer: These statements have not been evaluated by the FDA. This page is educational, not a substitute for personalized medical advice. Evidence grades are AI-assisted assessments — talk to your doctor before starting any new supplement, especially if you're pregnant, breastfeeding, on medications, or managing a chronic condition.