
Locust Bean Gum
What is it
Locust bean gum (carob bean gum, E410) is a galactomannan polysaccharide extracted from the seeds of the carob tree (Ceratonia siliqua), used as a thickener, stabilizer, and soluble fiber.
Evidence for 2 uses
AI-assisted evidence assessment — talk to your doctor before relying on any single supplement.
Infant reflux/regurgitation (thickened formula)
Several trials show reduced regurgitation in infants with anti-reflux formulas thickened with locust bean gum.
Excipient/thickener
Primary function is technological rather than therapeutic.
How it works
Dosage
When and how to take it
1 commercial form
Compare the main delivery options and what they’re best suited for.
Galactomannan powder
Standard food and supplement excipient form.
Not digested; ferments in colon.
Safety
Who should be cautious
Interactions
Food sources
| Food | Amount | %DV |
|---|---|---|
| Ice cream, yogurt (as thickener) | Variable | — |
Ice cream, yogurt (as thickener)
- Amount
- Variable
- %DV
- —
Frequently asked questions
Is locust bean gum vegan?⌄
Yes, it is from carob tree seeds.
Is it safe in my supplement?⌄
Yes. It is a GRAS food additive used in small amounts as a stabilizer.
References
Track Locust Bean Gum with Pilora
Set up dose reminders, check interactions, and join the community in the Pilora iPhone app.
Coming to App StoreDisclaimer: These statements have not been evaluated by the FDA. This page is educational, not a substitute for personalized medical advice. Evidence grades are AI-assisted assessments — talk to your doctor before starting any new supplement, especially if you’re pregnant, breastfeeding, on medications, or managing a chronic condition.
