
Green pea fiber
What is it
Green pea fiber is dietary fiber derived from green (or yellow) peas (Pisum sativum), used as a functional ingredient in foods, plant-based products, and supplements.
Evidence for 1 use
AI-assisted evidence assessment — talk to your doctor before relying on any single supplement.
Dietary fiber intake / regularity
Contributes to overall fiber intake; like other fibers, can improve stool form and modestly affect glucose and cholesterol. Specific RCTs on pea fiber are modest in size.
How it works
Dosage
When and how to take it
1 commercial form
Compare the main delivery options and what they’re best suited for.
Pea fiber powder
Used in baked goods, plant-based meats, and fiber supplements.
Acts locally in GI tract
Safety
Who should be cautious
Interactions
Food sources
| Food | Amount | %DV |
|---|---|---|
| Cooked green peas | 1 cup | — |
Cooked green peas
- Amount
- 1 cup
- %DV
- —
Frequently asked questions
Is pea fiber as good as psyllium?⌄
Different fibers have different effects. Psyllium has stronger evidence for cholesterol and regularity, but pea fiber is a fine general fiber source.
Does pea fiber contain protein?⌄
It is mostly fiber, but commercial preparations may contain small amounts of residual protein. Pea protein is a separate ingredient.
References
Track Green pea fiber with Pilora
Set up dose reminders, check interactions, and join the community in the Pilora iPhone app.
Coming to App StoreDisclaimer: These statements have not been evaluated by the FDA. This page is educational, not a substitute for personalized medical advice. Evidence grades are AI-assisted assessments — talk to your doctor before starting any new supplement, especially if you’re pregnant, breastfeeding, on medications, or managing a chronic condition.
