
Garcinia Pedunculata
What is it
Garcinia pedunculata, called amlavetas or bor thekera in northeastern India, is a tropical fruit tree related to Garcinia cambogia. The fruit is used in Indian cuisine and traditional Ayurveda.
How it works
Dosage
When and how to take it
1 commercial form
Compare the main delivery options and what they’re best suited for.
Garcinia pedunculata fruit extract
Standardized for HCA content in some products; less common than Garcinia cambogia.
HCA absorbed in small intestine.
Safety
Who should be cautious
Interactions
Food sources
| Food | Amount | %DV |
|---|---|---|
| Amlavetas (cooked) | 1/4 cup | — |
Amlavetas (cooked)
- Amount
- 1/4 cup
- %DV
- —
Frequently asked questions
Does Garcinia pedunculata help weight loss?⌄
Evidence is limited and inconsistent. Effects, when measured, are small and not clinically meaningful for most people.
Is it safe?⌄
Short-term use appears generally well tolerated. There are rare case reports of liver issues with multi-ingredient Garcinia supplements; discontinue if you notice abdominal pain or jaundice.
References
Track Garcinia Pedunculata with Pilora
Set up dose reminders, check interactions, and join the community in the Pilora iPhone app.
Coming to App StoreDisclaimer: These statements have not been evaluated by the FDA. This page is educational, not a substitute for personalized medical advice. Evidence grades are AI-assisted assessments — talk to your doctor before starting any new supplement, especially if you’re pregnant, breastfeeding, on medications, or managing a chronic condition.
