
Ficin
What is it
Ficin is a proteolytic enzyme (protease) extracted from the latex of fig trees (Ficus species). It cleaves peptide bonds in proteins and is used in food processing, supplements, and traditionally as a vermifuge.
Evidence for 1 use
AI-assisted evidence assessment — talk to your doctor before relying on any single supplement.
Digestive support
Ficin can hydrolyze proteins in lab settings; direct clinical evidence for symptomatic digestive benefit in humans is sparse.
How it works
Dosage
When and how to take it
1 commercial form
Compare the main delivery options and what they’re best suited for.
Digestive enzyme blend component
Commonly paired with bromelain, papain, and other proteases.
Activity (FIP or USP units) matters more than mass.
Safety
Who should be cautious
Interactions
Food sources
| Food | Amount | %DV |
|---|---|---|
| Fig latex (not consumed as food) | N/A | — |
Fig latex (not consumed as food)
- Amount
- N/A
- %DV
- —
Frequently asked questions
Can I be allergic to ficin?⌄
Yes. People allergic to figs or fig latex can react.
References
Track Ficin with Pilora
Set up dose reminders, check interactions, and join the community in the Pilora iPhone app.
Coming to App StoreDisclaimer: These statements have not been evaluated by the FDA. This page is educational, not a substitute for personalized medical advice. Evidence grades are AI-assisted assessments — talk to your doctor before starting any new supplement, especially if you’re pregnant, breastfeeding, on medications, or managing a chronic condition.
