
Chinese Cucumber
What is it
Chinese cucumber (Trichosanthes kirilowii), known as gua lou or tian hua fen in traditional Chinese medicine, is a vine whose fruit, seeds, and root have been used for cough, constipation, and other conditions.
Evidence for 1 use
AI-assisted evidence assessment — talk to your doctor before relying on any single supplement.
Traditional use for cough and constipation
Long use in TCM for chest and bowel complaints, but human clinical trial data are limited and rarely specific to the supplement form.
How it works
Dosage
When and how to take it
1 commercial form
Compare the main delivery options and what they’re best suited for.
Gua lou (fruit) extract
Fruit preparations are the safer form. Avoid root preparations without expert guidance.
Variable.
Safety
Who should be cautious
Interactions
Frequently asked questions
Is Chinese cucumber safe?⌄
The fruit is reasonably safe at traditional doses. The root contains a potent toxin and should not be self-administered.
Can I use Chinese cucumber in pregnancy?⌄
No. It is contraindicated in pregnancy.
References
Track Chinese Cucumber with Pilora
Set up dose reminders, check interactions, and join the community in the Pilora iPhone app.
Coming to App StoreDisclaimer: These statements have not been evaluated by the FDA. This page is educational, not a substitute for personalized medical advice. Evidence grades are AI-assisted assessments — talk to your doctor before starting any new supplement, especially if you’re pregnant, breastfeeding, on medications, or managing a chronic condition.
