
Calamari Oil
What is it
Calamari oil is an omega-3 oil extracted from squid (typically Dosidicus gigas), notable for a high proportion of DHA relative to EPA compared with most fish oils.
Evidence for 2 uses
AI-assisted evidence assessment — talk to your doctor before relying on any single supplement.
Cardiovascular health
Omega-3 fatty acids reduce triglycerides and have modest effects on blood pressure. Calamari oil is presumed to perform similarly to fish oil based on its fatty acid profile.
Cognitive and visual function (DHA)
DHA supports retinal and neural membrane function; calamari oil is a concentrated DHA source.
How it works
Dosage
When and how to take it
1 commercial form
Compare the main delivery options and what they’re best suited for.
Triglyceride form
Most common in calamari oil products.
Higher bioavailability than ethyl ester forms.
Safety
Who should be cautious
Interactions
Food sources
| Food | Amount | %DV |
|---|---|---|
| Squid/calamari, 100 g | ~500-700 mg combined EPA+DHA | — |
Squid/calamari, 100 g
- Amount
- ~500-700 mg combined EPA+DHA
- %DV
- —
Frequently asked questions
Is calamari oil better than fish oil?⌄
It has a higher DHA-to-EPA ratio, which can be useful for cognitive or retinal targets. For triglyceride lowering, EPA-rich oils may be preferred. Both are effective sources.
Is it sustainable?⌄
Squid fisheries are generally considered more sustainable than some forage-fish sources, but practices vary by supplier.
References
Track Calamari Oil with Pilora
Set up dose reminders, check interactions, and join the community in the Pilora iPhone app.
Coming to App StoreDisclaimer: These statements have not been evaluated by the FDA. This page is educational, not a substitute for personalized medical advice. Evidence grades are AI-assisted assessments — talk to your doctor before starting any new supplement, especially if you’re pregnant, breastfeeding, on medications, or managing a chronic condition.
