
Cabbage Rose
What is it
Cabbage rose (Rosa centifolia) is a species of rose whose petals are used in perfumery, food (rose water, jam), and traditional herbal preparations. In supplements, the extract is typically used for antioxidant and skin-supportive claims.
Evidence for 1 use
AI-assisted evidence assessment — talk to your doctor before relying on any single supplement.
Antioxidant / general wellness
Lab studies show antioxidant activity from rose polyphenols, but no robust human trials demonstrate clinical benefit at typical supplement doses.
How it works
Dosage
When and how to take it
1 commercial form
Compare the main delivery options and what they’re best suited for.
Rose petal extract / rose water
Used in supplements, cosmetics, and food; standardization varies.
Limited pharmacokinetic data.
Safety
Who should be cautious
Interactions
Food sources
| Food | Amount | %DV |
|---|---|---|
| Rose water, rose petal jam, rose tea | Culinary | — |
Rose water, rose petal jam, rose tea
- Amount
- Culinary
- %DV
- —
Frequently asked questions
Are cabbage rose supplements effective?⌄
Human evidence is very limited. The petals are safe in culinary amounts but health claims for extracts are not well supported.
References
Track Cabbage Rose with Pilora
Set up dose reminders, check interactions, and join the community in the Pilora iPhone app.
Coming to App StoreDisclaimer: These statements have not been evaluated by the FDA. This page is educational, not a substitute for personalized medical advice. Evidence grades are AI-assisted assessments — talk to your doctor before starting any new supplement, especially if you’re pregnant, breastfeeding, on medications, or managing a chronic condition.
