
Amygdalin
What is it
Amygdalin is a cyanogenic glycoside found in the seeds of apricots, bitter almonds, peaches, and apples. It was marketed in the 1970s under the misleading name 'vitamin B17' or 'laetrile' as an alternative cancer treatment, a claim that has been thoroughly debunked.
Evidence for 1 use
AI-assisted evidence assessment — talk to your doctor before relying on any single supplement.
Cancer treatment
Cochrane reviews and multiple controlled studies show no evidence of anticancer benefit. Cyanide poisoning is a documented hazard.
How it works
Dosage
When and how to take it
1 commercial form
Compare the main delivery options and what they’re best suited for.
Amygdalin / laetrile / 'vitamin B17'
Marketed as alternative cancer treatment; not a vitamin and not approved.
Releases cyanide on hydrolysis.
Safety
Who should be cautious
Interactions
Food sources
| Food | Amount | %DV |
|---|---|---|
| Apricot kernels (raw bitter) | Significant amygdalin; toxic in quantity | — |
| Bitter almonds (raw) | Toxic in quantity | — |
Apricot kernels (raw bitter)
- Amount
- Significant amygdalin; toxic in quantity
- %DV
- —
Bitter almonds (raw)
- Amount
- Toxic in quantity
- %DV
- —
Frequently asked questions
Is amygdalin (laetrile) a vitamin?⌄
No. The 'vitamin B17' label is marketing, not science. Amygdalin is not a vitamin and humans do not require it.
Can it cure cancer?⌄
No. Extensive evidence shows no benefit and substantial harm. Do not delay evidence-based cancer treatment.
References
Track Amygdalin with Pilora
Set up dose reminders, check interactions, and join the community in the Pilora iPhone app.
Coming to App StoreDisclaimer: These statements have not been evaluated by the FDA. This page is educational, not a substitute for personalized medical advice. Evidence grades are AI-assisted assessments — talk to your doctor before starting any new supplement, especially if you’re pregnant, breastfeeding, on medications, or managing a chronic condition.
