coffee

11 interactions related to coffee

alendronate + coffee

Coffee (and orange juice) sharply reduce the absorption of alendronate, an oral bisphosphonate whose baseline absorption is already very low. Taking the tablet with coffee instead of plain water can cut the absorbed amount enough to make the dose ineffective for protecting bone.

high
alendronatecoffeebisphosphonateosteoporosisbioavailabilityabsorptionfosamaxdrug timing

lithium + caffeine

Caffeine increases the kidneys' clearance of lithium, so a steady caffeine habit is effectively built into your lithium dose. The risk is sudden change: stopping caffeine abruptly can push lithium levels up toward the toxic range, while sharply increasing caffeine can lower levels and let mood symptoms return.

moderate
lithiumcaffeinebipolar disorderrenal clearancedrug monitoringpsychiatric medicationcoffeenarrow therapeutic index

smoking + caffeine

Polycyclic aromatic hydrocarbons in tobacco smoke induce CYP1A2, the main liver enzyme that breaks down caffeine, so smokers clear caffeine faster and feel it less. When you quit smoking, that fast clearance fades within a few days and your usual caffeine can build up, contributing to jitters, anxiety, palpitations, and poor sleep that can be mistaken for nicotine withdrawal.

moderate
smokingcaffeinecyp1a2coffeetobaccosmoking cessationanxietyinsomniadrug interaction

levothyroxine + coffee

Coffee can reduce how much levothyroxine you absorb when the two are taken at the same time. Chlorogenic acids and other compounds in coffee appear to bind the hormone in the gut, and coffee can also speed gastric transit, leaving less time for the tablet to dissolve. The effect largely disappears when the dose and the coffee are separated by enough time.

moderate
levothyroxinecoffeeabsorptionthyroidcaffeinetiminghypothyroidismchlorogenic acid

coffee + sertraline

Sertraline is a weak inhibitor of CYP1A2, the enzyme that clears caffeine, so it can slow caffeine metabolism mildly. More relevant in practice, caffeine can add to the jitteriness, palpitations, anxiety, and insomnia that often appear in the first weeks of sertraline. The pharmacokinetic effect is far smaller than with fluvoxamine and is usually minor.

low
coffeesertralinessriantidepressantcyp1a2anxietyinsomniacaffeine

coffee + vitamin b1

Coffee and tea were historically labeled antithiamine beverages, but later biochemistry walked the claim back: chlorogenic and caffeic acids do not destroy thiamine under physiological conditions, and the real activity comes from polyphenol oxidation products and tannins, which are lower in coffee than tea. The net effect on thiamine status is modest and unlikely to matter for well-nourished people; it becomes relevant only on a marginal diet or in groups already prone to deficiency.

low
coffeethiaminevitamin b1beriberiabsorptionpolyphenolsdeficiencyb vitamins

coffee + propranolol

Caffeine in coffee acutely raises heart rate and blood pressure, which can partly counteract the heart-rate and blood-pressure-lowering effects of propranolol, a non-selective beta-blocker. Propranolol does not fully block this caffeine pressor response. Older claims that propranolol slows caffeine clearance appear to be wrong: a human study found propranolol slightly speeds caffeine elimination rather than slowing it.

moderate
coffeepropranololbeta blockercaffeinehypertensionheart rateblood pressuredrug interaction

coffee + iron

Coffee contains chlorogenic acid and other polyphenols with galloyl groups that bind non-heme iron in the gut, forming poorly soluble complexes the intestine cannot absorb. Drinking coffee with or shortly after an iron-rich meal or supplement meaningfully reduces how much non-heme iron you take up.

moderate
coffeeironabsorptionanemiapolyphenolschlorogenic acidnon-heme irontiming

caffeine + vitamin d

Higher caffeine intake is weakly associated with lower vitamin D status. In cell studies caffeine reduces vitamin D receptor (VDR) expression in bone-forming cells, and a large NHANES cross-sectional analysis links higher caffeine intake to a modestly greater chance of low serum 25-hydroxyvitamin D. The effect is small and matters most for people who already have low vitamin D, low calcium intake, and high bone-loss risk (for example, postmenopausal women). It is not an absorption-level interaction, so there is no need to separate the timing of a vitamin D supplement from coffee.

low
caffeinevitamin dcoffeebone healthVDRosteoporosis25-hydroxyvitamin DsupplementsabsorptionNHANES

coffee + ciprofloxacin

Ciprofloxacin inhibits CYP1A2, the liver enzyme that clears caffeine, slowing caffeine metabolism so a normal amount of coffee produces higher, longer-lasting caffeine levels and stronger stimulant effects.

moderate
coffeeciprofloxacinantibioticcyp1a2quinolonecaffeinedrug interactionfluoroquinolone

coffee + antidepressants

Some antidepressants slow how fast the body clears caffeine by inhibiting the liver enzyme CYP1A2 — fluvoxamine does this most strongly, while fluoxetine, sertraline, paroxetine, and duloxetine have milder effects. At the same time, caffeine independently worsens anxiety, insomnia, tremor, and a racing heart, the very symptoms antidepressants are often prescribed to relieve. With MAOIs, very high caffeine intake has been linked in case reports to blood pressure spikes.

moderate
coffeeantidepressantsssrisnrimaoicyp1a2caffeineanxiety